Restaurant kitchen comes with absolutely everything you need to start a restaurant and start cooking TODAY. Commercial grade gas ranges (multiple), broiler, ovens, dish washers, 2 walk in freezers, prep space, etc..
All necessary cookware, dishes, utensils also available upon agreed lease.
*Located directly off Lewis Street, Immediately as you exit the blue bridge on the Pasco side.
*The restaurant and dining space is located inside the Lee's Tahitian motel, where the Blue Bridge Bar and Grill is located.
*Across from daily deals
The restaurant would be on the corner of a busy street with plenty of signage you are more than welcome to use.
Not only will there be easy customers driving by during their lunch break, it abuts hundreds of homes.
you would be allowed and welcome to serve the hotel guests, AS WELL AS INSIDE THE BAR TO OUR PATRONS/CUSTOMERS
-The bar does not make their own food, you would have automatic daily customers without any competition.
Bar food (burgers and fries), Asian, or even a Mexican/Taco bar would be incredibly successful.
Overhead is low, it is the perfect opportunity for anyone that has ever wanted to own a small restaurant.